”CURBSIDE” 

TO GO  

MENU

*ALL DAY TUES-THURS 

*PLEASE CALL ALL "CURBSIDE MENU" & "REGULAR MENU" ORDERS IN BY 3:00 p.m. on Friday and Saturday  

*WHEN ORDERING, LET US KNOW IF YOU WOULD LIKE US  TO BRING THE ORDER TO YOUR CAR 

phone: (985) 875-1006 

fax: (985) 875-1937 

email: eventsdelporto@gmail.com

 

APPETIZER PLATTERS serves 4 

plated, garnished & ready to serve 

WHITE BEAN & ARTICHOKE PUREE $20  with GARLIC CROSTINI  caper berries, olives, extra virgin olive oil 

DEL PORTO TRADITIONAL ANTIPASTO   $48 with GARLIC CROSTINI    

Italian Meats, Cheeses, Seasonal Fruits, Grilled  Vegetables, House Pickles, Assorted Condiments 

ITALIAN CHEESE PLATE    $42 

Choose 3 Cheeses, Seasonal Fruit, Nuts,  

Local Honey & Preserves & Toasted Bread 

(Gorgonzola, Umbrian Truffle Cheese, 

Imported Provolone, Ricotta Salata,  

Parmigianino Reggiano, Goat Cheese) 

GRILLED VEGETABLE PLATTER with BASIL AIOLI  $24 (Zucchini, Yellow Squash, Eggplant, Roasted Red Pepper,  Mushrooms, Sweet Potatoes, Artichokes, Asparagus) 

RED PEPPER & GOAT CHEESE INVOLTINI $18 Roasted Red Pepper Jus, Fresh Basil 

ASSORTED ITALIAN FINGER SANDWICHES/Dozen  $25 On House-Made Focaccia 

THIN SLICED TUNA CRUDO   $25 

with Sweet Orange Lavash     

Mint & Celery Leaves, Orange Segments, 

Spicy Citrus-Chili Vinaigrette 

LOCAL CHICKEN LIVER PATE   $23  with Garlic Crostini    

Pickled Red Onions & Seasonal Fruit Marmaletta,  Sliced Green Apples, Radish 

ARRANCINI (6) $18

(Fried Risotto Balls) Choice of:

House Made Spicy Sausage, Fontina Cheese & Golden Raisin

or Truffled Mushroom

PINTS TO GO(16 oz)

ZUPPA DEL GIORNO $12 

WHITE BEAN & ARTICHOKE PUREE $13 

EGGPLANT CAPONATA   $15 

DICED TUNA CRUDO IN CHILI VINAIGRETTE  $30    

MARINATED ASSORTED OLIVES   $10 

HOUSE-MADE MOZZARELLA   14.99/#(balls are approx. ½ #each)

CHICKEN LIVER PATE    $30 

BLACK OR GREEN OLIVE TAPENADE - with Garlic & Oregano $12 

CLASSIC TOMATO BRUSCHETTA TOPPING - with Garlic, Basil & Olive Oil   $12   

DEL PORTO MARINARA   $10 

DEL PORTO ALFREDO    $10 

DEL PORTO GARLIC AIOLI    $6 

HOUSE-MADE KETCHUP $10 

FRESH FOCACCIA BREADCRUMBS   $3 

GARLIC FOCCACCIA CROUTONS    $4 

 

EXTRAS 

BAG OF FRESH FOCACCIA, HERBED OIL, PARMESAN CHEESE   $5 

BAG OF GARLIC CROSTINI    $5 

12 OZ BOTTLE CHILI VINAIGRETTE   $13 

CHEESY GARLIC BREAD (8 PIECE)    $

QUART ICED TEA (Sweet or Unsweet) with Lemon   $5 

 

SALADS  SERVES 4 

CAPRESE:   $24 

House-Made Mozzarella, Roma Tomatoes,  

Extra Virgin Olive Oil,  

Balsamic Reduction, Fresh Basil 

MARKET GARDEN SALAD    $22 

little gem lettuces, cucumber, cherry tomato, red onion, radish, carrots, red wine-garlic vinaigrette

ITALIAN SALAD   $22 

Mixed Lettuce, Radicchio, Chickpeas, Radish, Cherry Tomatoes, Giardinara, Italian Meats, Shaved Parmesan, Red Wine-Oregano Vinaigrette  

ARUGULA SALAD   $24 

Pecorino Romano, Lemon Vinaigrette

 

ENTREES  SERVES 4 

CHICKEN CUTLETS     $27 

Paneed Chicken Cutlets with Lemon Wedges 

CHICKEN PARMIGIANO   $30 

Paneed Chicken, Marinara, Mozzarella & Parmesan, Fresh Herbs 

PAN ROASTED WHOLE CUT UP ROSEMARY-GARLIC CHICKEN   $35 with Garlic Pan Sauce (bone in except breast)    

GRILLED & SLICED NEW YORK STRIP $60 

with Salsa Verde 

BALAMIC ROASTED PORK LOIN $28 

with Pine Nut-Currant Relish 

KIDS CHICKEN FINGERS $18 

DAVE’S FAMOUS MEATBALLS ( PORK & BEEF ) $25. 

(3 day advance notice for meatballs please) 

 

PASTAS SERVES 4 

HOUSE-MADE CAVATELLI    $33 

Del P Spicy Sausage & Brussels Leaves, Cauliflower, Chili Oil & Parmesan Cheese 

SPAGHETTI WITH GULF SHRIMP   $42 

Olive Oil, Garlic, Chili Flake & Parsley 

SPAGHETTI PUTTANESCA with TUNA $38 

White Wine, Capers, Black Olives, Crushed Tomato, Garlic, Parsley 

TRUFFLED MUSHROOM RISOTTO   $35 

Caramelized Mixed Mushrooms, Parmesan, White Truffle Oil

PASTA ALFREDO/ PASTA MARINARA (ask about pasta choices) $28 

 

GIANT PIZZA 25 PIECES $35 

SERVED WITH MARINARA & MOZZARELLA 

PEPPERONI +$5 

DEL P FENNEL SAUSAGE +6 

CARAMELIZED MUSHROOMS +4 

ROASTED RED PEPPERS +4 

ONIONS +2 

KALAMATA BLACK OLIVES +3

                                                 

                             SIDES SERVES 4   $18                                                             

ROASTED CARROTS with HONEY, THYME & BUTTER  

WHITE BEANS & GREENS, OLIVE OIL, PARMESAN 

SEASONAL VEGETABLES with GARLIC & BASIL    

SMASH FRIED NEW POTATOES with LEMON ZEST & PARSLEY 

BRAISED LOCAL GREENS with GARLIC & CHILI FLAKE 

CREAMY TOMATO ORZO 

WHIPPED POTATOES  

CREAMY HERBED POLENTA 

ROSEMARY ROASTED NEW POTATOES with GARLIC 

COCKTAILS “TO GO” 

*ASK ABOUT ANY OF YOUR FAVORITE COCKTAILS “TO GO” 

  WE’LL BE HAPPY TO ACCOMMODATE 

QUART GRAPEFRUIT MARTINI (makes 4 drinks) $35 

QUART LEMON LAVENDER MARTINI (makes 4 drinks)   $35 

SARDINIAN ICED TEA KIT (Makes 6 Drinks)  $45 

One Pint of Mixer & 1 Bottle of Prosecco  

24 HOUR COLD DRIP ICED COFFEE.  $15 

Black Or With Whole Milk 

Sweet Or Unsweet 

WITH ALCOHOL  $35 

Frangelico Hazelnut Liquor, Nocello Walnut Liquor 

Revel Stokes Pecan Bourbon

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