Lunch Menu

ANTIPASTI

Fritti Misti del Giorno

Antipasto, cured Italian meats & cheeses, seasonal fruits & grilled vegetables, garlic crostini

Prosciutto di Palma & Seasonal Fruit, shaved Ricotta Salata, aged balsamic, arugula

Yellowfin Tuna Crudo, orange segments, chili-mint vinaigrette, fresh parsley, mint & celery leaves, sweet orange crackers

”Good Food Farms” Chicken Liver Paté, pickled red onions, fresh fruit marmellata, seasonal fruit, radishes, crostini

House-Made Fresh Water Mozzarella Caprese, Alabama tomatoes, balsamic reduction, olive oil, fresh basil

Involtini of Roasted Red Pepper, goat cheese, fresh basil, roasted red pepper jus, extra virgin olive oil

White Bean & Artichoke Purée, caperberries, kalamata olives, extra virgin olive oil, garlic crostini

Beef Carpaccio, house-made truffled créme fraîche, Parmigiano Reggiano, arugula, olive oil crisp

INSALATE

Pear & Gorgonzola Salad, butter lettuce, mixed greens, house-made pancetta, d'Anjou pears, spiced pecans, gorgonzola, red wine vinaigrette

Poached Yard Egg, baby spinach, frisée, crispy new potatoes, goat cheese, warm pancetta-sherry vinaigrette

Chicken Breast Milanese, arugula, Pecorino Romano, lemon vinaigrette

Grilled Sirloin Steak, mixed lettuces, Roma tomatoes, gorgonzola vinaigrette, crispy red onions

PIZZA

Grilled Pizza del Giorno

PANINI

with mixed greens salad & balsamic vinaigrette

Balsamic-Glazed Pork Loin, caramelized onions, baby spinach, garlic aioli

Warm Vegetable Panini, grilled zucchini, squash, mushrooms, red pepper, spinach, red onion, balsamic, garlic aioli & Provolone cheese, house-made focaccia

Chicken Parmigiano, chicken Milanese, fresh marinara, Provolone cheese, house-made focaccia

DP Muffaletta, prosciutto cotto, mortadella, Genoa salami, provolone cheese, giardiniera

Crispy Gulf Shrimp, pickled red onion, arugula, lemon-caper aioli, house-made focaccia

PRIMI / SECONDI

Artisan Paccheri, local heirloom eggplant, house-made mozzarella, marinara Parmigiano Reggiano

Artisan Spaghetti ai Frutti di Mare, Gulf shrimp, PEI mussels, littleneck clams, white wine marinara sauce, olive oil

House-Made Pappardelle, wild mushrooms, local pumpkin, duck confit, wilted arugula, Parmigiano Reggiano

House-Made Cavatelli, crispy potatoes, house-made Calabrese sausage, arugula, chili oil, Parmigiano Reggiano

Mushroom Risotto, Parmesan risotto, caramelized mushrooms, truffle mushroom jus, Parmigiano Reggiano

Pesce del Giorno Market Price reflects seasonality & availability

Pan Roasted Boneless Chicken Breast, local greens, sweet onion & fall vegetable hash, toasted garlic-sage jus

Grilled Painted Hills New York Strip, smashed fried new potatoes, wilted arugula, black pepper-parmesan aioli