Dinner Menu
ANTIPASTI
Antipasto, cured meats, Italian cheeses, seasonal fruit, grilled vegetables, olives, garlic crostini
House-Made Italian Salumi Board, panne fritto, fruit mostarda, house-made pickles
Prosciutto di Parma & Seasonal Fruit, shaved Ricotta Salata, aged balsamic, arugula
Beef Carpaccio, house-made truffled créme fraiche, Parmigiano Reggiano, arugula, olive oil crisp
Good Food Farms Chicken Liver Paté, pickled red onions, fresh fruit marmellata, seasonal fruit, radishes, crostini
Yellowfin Tuna Crudo, orange segments, chili-mint vinaigrette, fresh parsley, mint & celery leaves, sweet orange crackers
"Just Made" Warm Mozzarella, confit tomatoes, pine nuts, Sicilian anchovies, garlic crostini
Involtini of Roasted Red Peppers, goat cheese, fresh basil, red pepper jus, extra virgin olive oil
White Bean & Artichoke Puree, Kalamata olives, caper berries, garlic crostini
Crispy Polenta Croutons & Gulf Shrimp, crispy Brussels leaves, seafood butter
INSALATE
Arugula Salad, Pecorino Romano, lemon vinaigrette,
Caramelized Mushroom, baby spinach, frisée, ricotta salata, mushroom-sherry vinaigrette
Pear & Gorgonzola Salad, butter lettuce, mixed greens, house-made pancetta, d'Anjou pears, spiced pecans, gorgonzola, red wine vinaigrette
PRIMI
half/whole
House-Made Ravioli, local greens, "just made" ricotta cheese, marinara, fresh herbs, Parmigiano Reggiano gremolata
House-Made Cavatelli, house-made fennel sausage, local broccoli, crushed Roma tomatoes Parmigiano Reggiano
House-Made Tagliatelle, caramelized local mushrooms, truffled mushroom jus
Artisan Orcchiette, seared sea scallops, golden raisins, seafood marinara, crispy breadcrumbs
Braised Duck Lasagna, cremini mushrooms, baby spinach, seasoned ricotta, house-made mozzarella, Parmigiano Reggiano
SECONDI
Pesce del Giorno market price
Pan-Roasted Pasture Raised Chicken, roasted Brussels sprouts, olive oil braised Yukon Gold potatoes, garlic-thyme jus
Braised Beef Short Ribs, creamy herbed polenta, local greens, natural jus
Pan Seared Peking Duck Breast, local greens, sweet onion & fall vegetable hash, luxardo cherry sauce
Grilled Painted Hills New York Strip, crispy onion rings, marscapone creamed spinach, mushroom Bordelaise sauce
CONTORNI
smashed fried new potatoes, house-made spicy ketchup
roasted local vegetables
garlic braised local greens
roasted orange scented Brussels sprouts
Lunch Menu
ANTIPASTI
Fritti Misti del Giorno
Antipasto, cured Italian meats & cheeses, seasonal fruits & grilled vegetables, garlic crostini
Prosciutto di Palma & Seasonal Fruit, shaved Ricotta Salata, aged balsamic, arugula
Yellowfin Tuna Crudo, orange segments, chili-mint vinaigrette, fresh parsley, mint & celery leaves, sweet orange crackers
”Good Food Farms” Chicken Liver Paté, pickled red onions, fresh fruit marmellata, seasonal fruit, radishes, crostini
"Just Made" Warm Mozzarella , confit tomatoes, pine nuts, Sicilian anchovies, garlic crostini
Involtini of Roasted Red Pepper, goat cheese, fresh basil, roasted red pepper jus, extra virgin olive oil
White Bean & Artichoke Purée, caperberries, kalamata olives, extra virgin olive oil, garlic crostini
Beef Carpaccio, house-made truffled créme fraîche, Parmigiano Reggiano, arugula, olive oil crisp
INSALATE
Pear & Gorgonzola Salad, butter lettuce, mixed greens, house-made pancetta, d'Anjou pears, spiced pecans, gorgonzola, red wine vinaigrette
Poached Yard Egg, baby spinach, frisée, crispy new potatoes, goat cheese, warm pancetta-sherry vinaigrette
Chicken Breast Milanese, arugula, Pecorino Romano, lemon vinaigrette
Grilled Sirloin Steak, mixed lettuces, Roma tomatoes, gorgonzola vinaigrette, crispy red onions
PIZZA
Grilled Pizza del Giorno
PANINI
with mixed greens salad & balsamic vinaigrette
Balsamic-Glazed Pork Loin, caramelized onions, baby spinach, garlic aioli
Warm Vegetable Panini, grilled zucchini, squash, mushrooms, red pepper, spinach, red onion, balsamic, garlic aioli & Provolone cheese, house-made focaccia
Chicken Parmigiano, chicken Milanese, fresh marinara, Provolone cheese, house-made focaccia
DP Muffaletta, prosciutto cotto, mortadella, Genoa salami, provolone cheese, giardiniera
Crispy Gulf Shrimp, pickled red onion, arugula, lemon-caper aioli, house-made focaccia
PRIMI / SECONDI
House-Made Ravioli, local greens, "just made" ricotta, marinara, fresh herbs, Parmigiano Reggiano
House-Made Tagliatelle, poached Gulf shrimp, seafood butter, fresh herbs
House-Made Cavatelli, house-made fennel sausage, local broccoli, crushed Roma tomatoes, Parmigiano Reggiano
Mushroom Risotto, Parmesan risotto, caramelized mushrooms, truffle mushroom jus, Parmigiano Reggiano
Pesce del Giorno Market Price reflects seasonality & availability
Pan Roasted Boneless Chicken Breast, local greens, sweet onion & fall vegetable hash, toasted garlic-sage jus
Grilled Painted Hills New York Strip, smashed fried new potatoes, wilted arugula, black pepper-parmesan aioli
Happy Hour
4:30 – 6:00
House-Made Cavatelli - house-made fennel sausage, local broccoli, crushed Roma tomatoes, Parmigiano Reggiano
Fritti Misti - Chef’s Daily Selection
Pizzette del Giorno
Grilled Vegetable Board - balsamic reduction, Parmigiano Reggiano, garlic aioli
”Good Food Farms” Chicken Liver Paté - garlic crostini, seasonal fruit, pickled red onions, seasonal fruit marmellata
Yellowfin Tuna Crudo - chili-mint vinaigrette, orange segments, sweet orange lavash
Prosciutto di Parma & Seasonal Fruit - shaved Ricotta Salata, aged balsamic, arugula
FRUIT MARTINIS
season selection
GLASS WINE
Bianco
2018 Chardonnay, Alois Lageder, Alto Adige
2018 Rosato, Scaia, Veneto
2017 Pinot Grigio, Maso Canali, Trentino
Rosso
2018 Pinot Noir, Cembra, Trentino
2017 Cabernet Sauvignon, Joseph Carr, Paso Robles
2018 Veneto Rosso, Gran Passione, Veneto
BEER
~ Canebrake ~ Dolomiti Pilsner ~
~ Dolomiti Rossa ~Ghost in the Machine IPA ~
Stella Artois
Cocktails
APERITIVI
DELICATO
Ketel One Vodka, Louisiana Strawberries, Lemon Juice, St. Germain, Procecco
FUMO SERALE
Banhez Mezcal Artesanal, Egg White, Pineapple Juice, Earl Grey Syrup
VACANZE MESSICO
Cimmaron Tequila Blanco, Aperol, Cointreau, Jalapeno, Fresh Orange Juice, Lemon Juice, Garden Basil
LA LOUISIANE
Rittenhouse Rye Whisky, Benedictine, Sweet Vermouth, Pernod Rinse, Bittermans Hellfire Habanero Shrub,
DAVIO STANOTTE!
Beefeater Gin, Sibona Brandy Grappa, Lillet Blanc, Bittermans Elemakule Tiki Bitters
SARDINIAN ICED TEA
Meletti Amaro, Lemon Juice, Honey, Prosecco, Lemon Twist,
MULO ROSALBA
Tito's Vodka, Rosewater Syrup, Fresh Blackberries, Lime Juice, Ginger Beer
LIVET OR LEAVE IT
GlenLivet 12 Year Old Scotch, Apricot Brandy, Montenegro Amara, Rhubarb Bitters, Lemon Juice
BEER
Canebrake
Ghost in the Machine Double IPA
Dolomiti Pilsner
Dolomiti Rossa :: Stella Artois ::
SAN PELLEGRINO SPARKLING WATER or ACQUA PANNA STILL WATER
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SAN PELLEGRINO SPARKLING SODAS
Blood Orange :: Lemon
Desserts - Cordials
DOLCI
Lemon-Ricotta Cheesecake- Louisiana strawberry compote, toasted almond crust
Torta di Mandorle e Sultane - vin santo soaked raisin & almond cake, local orange & satsuma cream, Louisiana citrus salad
Coffee & Doughnuts - cinnamon sugar zeppole, espresso anglaise
Tiramisu - ladyfingers, espresso, zabaglione
Nutella-Caramel Tart - house-made chunky monkey gelato, bruléed banana
Affogato - gelato with espresso, poured table side -chocolate, vanilla or caramel
House-Made Sorbet & Gelato served in a Pistachio Lace Cookie Bowl
DOLCI BEVANDE
Southern Cappuccino - roasted pecan bourbon, espresso, steamed milk
Irish Café Freddo - King's County distillery chocolate "flavored" whiskey, house cold drip coffee, El Guapo spiced cocoa tea bitters, chocolate stout
Sgroppino - prosecco, vodka, fresh mint, lemon sorbetto
Buonanotte - Mt. Gay rum, Rum Chata, dark crème de cacao, espresso, served over ice
Smoked Italian Coffee - cold drip iced coffee, Sfumato Amaro, Godiva Chocolate Liquor, milk
House-Made Cold Drip Iced Coffee - regular or decaf, add a shot of cordial or liqueur
FLIGHTS
any 4 selections of: Amari, Grappa, Liquori, Digestivi, Scotch, Port, Vini Dolci